Gluten Free Banana Bread Mix 500g

Gold Label Gluten Free Banana Bread is perfect for any occasion! Requiring only the addition of (1 Cup Mashed Banana, 4 Tbsp Vegetable Oil & ¾ Cup Water.

Ingredients

Ingredient

KG

Water

0.330

Vegetable Oil

0.080

Bananas (mashed)

0.360

Gluten Free Banana Bread Mix

1.000

Total Weight: 1.770

Method

1. Place all ingredients in a mixing bowl.
2. Using a beater blend all ingredients on slow speed for 1 minute. Scrape down.
3. Mix for a further 1 minute until smooth. Do not overmix. Rest for 5 minutes before depositing.
4. Deposit into greased loaf tins scaling weight 800 grams, or desired weight.
5. Baking temperature 175 C. Bake for approximate 60 minutes.

Note: bake temperature and time dependent on scale weight and oven. Adjust as needed.

Ingredients

Sugar, Rice Flour, Milk powder, Brown rice flour, Maize Starch, Modified maize starch (1442), Egg Powder, Raising agents (450, 500), Potato Starch, Vegetable gum (415), Vanilla Flavour